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Stories related to innovations

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Undergrads engage in research across the state
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OSU botanist leads exploration of ocean and atmosphere
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An Oregon success story
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Adding value to the food industry
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OSU has made oysters tastier and safer to eat
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AgSci students are award-winning and career-ready
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Seed growers and chefs find common ground
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Expect to see seaweed on the menu
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New tools reveal how salmon streams work
Duckwall Fruit
In their own words, Oregon farmers describe sustainable agriculture